Cup Elevator CE-400

The Cup Elevator CE-400 is a vertical step-by-step elevator for transporting dough pieces from a rounder up to an Intermediate Conveyor Prover.

Products:

• Wheat bread
• Wheat-mixed bread
• Rye-mixed bread
• Sandwich bread

Working range:

• 250 - 2.300 g

Capacity:

• up to 1.800 pieces per hour

Lifting height:

• up to 2.980 mm

Basis execution:

• Electrical cabinet incl. electrical supply to the Intermediate Conveyor Prover
• Frame and stand made from stainless steel
• Gear motor drive
• Photocell-controlled, working step-by-step

Options and Accessories:

• Electronic piece-counter