Bread Line ARTISAN

The Bread Line ARTISAN consists of Dough Divider SD-180, Cone Rounder CR-360 GM respectively Belt Rounder BR-300 XL or BR-300 S and Long Moulder MO-930 S. It is suitable for a wide range of products and extremely flexible to use.

In combination with the Belt Rounder BR-300, the Bread Line ARTISAN can be used particular for the processing of wheat-mixed, rye-, rye-mixed and special bread dough with high dough yield.

Unique dough-gentle operation by the adjustable suction piston stroke of the Dough Divder SD-180 and the resulting low dough stressing.

Products:

• Wheat-mixed bread
• Rye bread
• Rye-mixed bread
• Special bread

Working range:

• 180 - 2.300 g

Capacity range:

• 750 - 1.800 pieces per hour or 500 - 1.000 pieces per hour